LA CUCINA ITALIANA ApS
CVR 28495846 · Private limited company (ApS) · Active · Medium risk
LA CUCINA ITALIANA ApS is a Private limited company (ApS), founded on , based in Odense S. The company is registered in the industry engroshandel med andre fødevarer. Our model estimates a bankruptcy risk of 2.3% over the next 12 months, which is 1.6 times the average for Danish companies. 20 annual reports have been published, of which 2 more than six months after the end of the financial year. The latest annual report (31 Dec 2025) shows equity of DKK -84k and a net result of DKK 85k. CEO: Dora Francia.
Bankruptcy risk for LA CUCINA ITALIANA ApS
1.6 × the average (1.41%) · higher risk than 84% of active Danish companies
Increases the risk
Reduces the risk
The factors show how often companies with the same characteristic went bankrupt compared with the average (“lift”). The risk is a statistical estimate from a model trained on 141,000+ Danish bankruptcies (AUC 0.93) – not a credit rating. Read about the method.
Company details
- CVR number
- 28495846
- Status
- Active
- Company type
- Private limited company (ApS)
- Founded
- (21 years)
- Address
- Svendborgvej 243
5260 Odense S - Municipality
- Odense
- Industry
- Engroshandel med andre fødevarer (463800)
Bankruptcies in the industry: Engroshandel med andre maskiner og andet udstyr - Share capital
- DKK 125k
- Employees
- 4 (2018)
- Auditor
- Beierholm Godkendt Revisionspartnerselskab
- Audit opted out
- No
Warning signs
| Annual reports filed late | 3 of 21 |
| Missing annual report | No |
| Negative equity | Yes |
| Equity ratio | -2.2% |
| Current ratio | 80% |
| Moves (last 2 years) | 0 |
| CEO changes in total | 2 |
| CEO's previous bankruptcies | 1 |
| Other companies at the address | 20 |
| Going-concern uncertainty | No |
Financials and key figures
| Financial year | 2025 | 2024 | 2023 |
|---|---|---|---|
| Gross profit | DKK 888k | DKK 1.8m | DKK 794k |
| Net profit | DKK 85k | DKK 722k | DKK -1.6m |
| Equity | DKK -84k | DKK -169k | DKK -891k |
| Total assets | DKK 3.9m | DKK 4.5m | DKK 4.0m |
| Cash | DKK 473k | DKK 124k | – |
| Short-term debt | DKK 1.5m | DKK 2.0m | – |
| Avg. employees | 2 | 3 | – |
Latest annual report: Reporting class B · auditor's statement: Erklæring om udvidet gennemgang · Beierholm.
Filed annual reports
| Reporting period | Published | Days after period end | |
|---|---|---|---|
| 1 Jan 2025 – 31 Dec 2025 | 175 | ||
| 1 Jan 2024 – 31 Dec 2024 | 178 | ||
| 1 Jan 2023 – 31 Dec 2023 | 227 | Late | |
| 1 Jan 2022 – 31 Dec 2022 | 200 | Late | |
| 1 Jan 2021 – 31 Dec 2021 | 112 | ||
| 1 Jan 2020 – 31 Dec 2020 | 175 | ||
| 1 Jan 2019 – 31 Dec 2019 | 176 | ||
| 1 Jan 2018 – 31 Dec 2018 | 151 | ||
| 1 Jan 2017 – 31 Dec 2017 | 150 | ||
| 1 Jan 2016 – 31 Dec 2016 | 144 | ||
| 1 Jan 2015 – 31 Dec 2015 | 153 | ||
| 1 Jan 2014 – 31 Dec 2014 | 148 | ||
| 1 Jan 2013 – 31 Dec 2013 | 149 | ||
| 1 Jan 2012 – 31 Dec 2012 | 144 | ||
| 1 Jan 2011 – 31 Dec 2011 | 152 | ||
| 1 Jan 2010 – 31 Dec 2010 | 172 | ||
| 1 Jan 2009 – 31 Dec 2009 | 147 | ||
| 1 Jan 2008 – 31 Dec 2008 | 172 | ||
| 1 Jan 2007 – 31 Dec 2007 | 163 | ||
| 1 Jan 2006 – 31 Dec 2006 | 142 |
The annual report must reach the Danish Business Authority no later than 5 months after the end of the financial year. We mark reports published more than 6 months after as “late”.
Management, owners and auditor
| Role | Name | From | To |
|---|---|---|---|
| CEO | Dora Francia | Current | |
| CEO | Luigi Francia | ||
| Owner (100%) | Dora Francia | Current | |
| Owner (100%) | Luigi Francia | ||
| Auditor | Beierholm Godkendt Revisionspartnerselskab | Current | |
| Auditor | Regnar Jørgensen Staugaard | ||
| Auditor | BHS Service v/Bjarne Høi Sørensen | ||
| Auditor | Beierholm Godkendt Revisionspartnerselskab | ||
| Auditor | ReviTotal Statsautoriseret Revisionsfirma | ||
| Founder | Luigi Francia | Current |
The CEOs' other companies
Dora Francia – 2 other companies, of which 2 bankrupt
- FOODINVEST DANMARK A/S Bankrupt 8 Dec 2004
- La Fabbrica ApS Bankrupt 19 Dec 2024
Luigi Francia – 4 other companies, of which 3 bankrupt
- FOODINVEST DANMARK A/S Bankrupt 8 Dec 2004
- La Fabbrica ApS Bankrupt 19 Dec 2024
- VERDENS SPECIALITETER A/S Bankrupt 25 Jan 2012
- DINOS PIZZA FINANS ApS Compulsorily dissolved
Address history (2 moves)
| Svendborgvej 243, 5260 Odense S | |
| Solbærvænget 10A, 6600 Vejen | |
| Kronborgvej 6, 6600 Vejen |
Former names
| LA CUCINA ITALIANA ApS | – now |
| DINOS LA CUSINA ITALIANA ApS | – |
Employees per year
Other companies at the same address
- DE 4 MÅLTIDER ApS Bankrupt
- DEN GYLDNE OVN ApS Bankrupt
- ENVIBIO ApS Bankrupt
- JSC SEARCH & SELECTION ApS Bankrupt
- La Fabbrica ApS Bankrupt
- CATTUS ApS Fusioneret
- CSBO ApS Fusioneret
- DURASCAN MEDICAL PRODUCTS A/S Fusioneret
- DURASCAN MEDICAL SUPPLY A/S Fusioneret
- EBC PLANTS ApS Compulsorily dissolved
- FELIS DOMESTICA ApS Fusioneret
- GATTA ApS Fusioneret
- J. SKOUV HOLDING ApS Compulsorily dissolved
- KATTEKOP ApS Fusioneret
- LE CHAT ApS Fusioneret
- MH CAPITAL ApS Active
- PSL BOURNEMOUTH IVS Fusioneret
- SMAG & SMIL A/S Fusioneret
- SWEET CREATIONS ApS Active
- UNZKAT ApS Fusioneret
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- Driftsselskabet marts 2017 ApS Odense C
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Questions and answers about LA CUCINA ITALIANA ApS
Has LA CUCINA ITALIANA ApS gone bankrupt?
No, LA CUCINA ITALIANA ApS is not registered as bankrupt in the CVR register. Its status is: active.
What is the bankruptcy risk of LA CUCINA ITALIANA ApS?
Our model estimates a bankruptcy risk of 2.3% over the next 12 months (medium risk), which is 1.6 times the average for Danish companies.
Who is the CEO of LA CUCINA ITALIANA ApS?
Dora Francia is the CEO of LA CUCINA ITALIANA ApS.
Who is the auditor of LA CUCINA ITALIANA ApS?
LA CUCINA ITALIANA ApS most recently used Beierholm Godkendt Revisionspartnerselskab.
When was LA CUCINA ITALIANA ApS founded?
LA CUCINA ITALIANA ApS was founded on 25 February 2005.
What is the equity of LA CUCINA ITALIANA ApS?
Equity was DKK -84k according to the annual report for the period ending 31 December 2025.
Source: the CVR register and annual reports published by the Danish Business Authority. The information is updated continuously.